Healthy Pancake - Ideal for any time

Directions:

·         Mix 40g (3 heaped tablespoons) with 50ml water and rest it for a minute

·         Heat a frying pan over medium heat and add a small amount of oil

·         Then add the batter to the pan and fry both sides for 1-1 minute until golden brown.

This amount is enough for 2-3 small pancakes or for a big one

Serving suggestion:

Serve it with some fresh fruits & syrup.